Spaghetti "alla Puttanesca" with Capers, Olives, Anchovies & Garlic
A Spaghetti "Alla Puttanesca" recipe that provides a couple ways of cooking and preparing complete with flavorful ingredients.
Pappardelle with Mushrooms, Savory Herbs and Parmesan Cream
This tasty recipe for Pappardelle pasta contains everything you need to create this masterpiece complete with savory herbs, mushrooms, and parmesan cream.
Cacio e Pepe
Cacio e Pepe is a delicious pasta, no doubt about it. A favorite of chefs and home cooks, its shortlist of ingredients makes simplicity forefront.
Rigatoni with Italian Sausage, Wilted Greens, Black Pepper & Pecorino
This dish embodies everything that is delicious about a comforting bowl of pasta; flavor forward, unctuous & textural. Everytime I prepare this I am transported to a moment in my line cook days as a pasta cook at the Lupa, a Roman style Trattoria in NYC
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