In this article in New York Magazine, chefs Mario Carbone and Rich Torrisi share their favorite products to stock in a larder.
Mario Carbone and Rich Torrisi stock a larder that any cutting-edge Italian grandma would be proud to call her own. ...Della Terra Fine Pasta’s whole-grain durum-wheat semolina pasta...
Read the full article here: The Holiday Gift Finder 2013: Regifting-Proof Food Baskets
Photo: Bobby Doherty/New York Magazine – (published November 24, 2013)
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