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Creste di Gallo is a lot like penne, but way more fun to eat! Made with 100% Spelt, an ancient grain that is known for its mild nutty & sweet flavor with none of the bitterness that can be found in some whole wheat pasta.

Suggested Pairings: The recipe we enjoy the most with this pasta is Sautéed Mushrooms, Basil and Parmesan, it's a family favorite! Also great with Aged Butter, Olive Oil and Fresh Herbs.

Style: Inspired by the crest of a rooster, this shape is curved, hollow and ridged.

Cook time: 7 to 9 minutes.

Ingredients: Whole Grain Spelt, Water

Pack Size: 12 oz

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Creste Di Gallo // Spelt