Campanelle is our go to pasta for quick and easy dinners. Fun to look at and fun to eat! Made with 100% Khorasan wheat flour, which is an ancient grain that is known for its nutty, buttery flavor.
Suggested Pairings: Lighter sauces or ragu, soup and broth. One of our favorites is fresh tomatoes, herbs and olive oil.
Style: Trumpet shaped pasta with fluted edges. Campanelle, meaning "bells" is sometimes known as Giglio Ondulato or "wavy lilies"
Cook time: 5 to 7 minutes.
Ingredients: Khorasan Wheat, Water
Pack Size: 12 oz